Cottage Cheese Curry: A Delicious Twist To Your Regular Curry

Mutter Paneer (Peas and Cottage Cheese Curry) Recipe
Mutter Paneer (Peas and Cottage Cheese Curry) Recipe from www.thespruceeats.com

Introduction

Curry is an all-time favorite dish that most people love to eat. Its rich aroma and flavorful taste make it a perfect meal for any occasion. However, have you ever thought of adding cottage cheese to your regular curry recipe? If not, you are missing out on a delicious twist that can elevate your curry game to the next level. In this blog post, we will explore the benefits of adding cottage cheese to your curry and provide you with a simple yet delicious recipe that you can make in the comfort of your own home.

The Benefits of Adding Cottage Cheese to Your Curry

Cottage cheese is a healthy and nutritious ingredient that can add a lot of flavor and texture to your curry. It is an excellent source of protein and calcium, which are essential nutrients for maintaining a healthy body. Cottage cheese is also low in fat and calories, making it a perfect ingredient for people who are watching their weight.

When added to curry, cottage cheese provides a creamy and cheesy texture that blends perfectly with the spices and flavors of the curry. It also absorbs the flavors of the curry, making it a delicious and flavorful addition to your meal.

The Recipe

Ingredients

  • 1 cup of cottage cheese
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 teaspoon of ginger paste
  • 1 teaspoon of cumin powder
  • 1 teaspoon of coriander powder
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of red chili powder
  • 1 cup of tomato puree
  • 1/2 cup of water
  • 2 tablespoons of oil
  • Salt to taste

Instructions

  1. Heat the oil in a pan and add the chopped onion, garlic, and ginger paste. Sauté for a few minutes until the onions turn translucent.
  2. Add the cumin powder, coriander powder, turmeric powder, and red chili powder. Stir well and cook for a minute.
  3. Add the tomato puree and cook for 5-6 minutes until the mixture thickens.
  4. Add the cottage cheese and water. Stir well and cook for 5-7 minutes until the cottage cheese is fully cooked and the gravy has thickened to your desired consistency.
  5. Season with salt to taste.
  6. Remove from heat and serve hot with rice or bread.

Conclusion

Cottage cheese curry is a delicious and healthy twist to your regular curry recipe. It is easy to make and provides a creamy and cheesy texture that blends perfectly with the spices and flavors of the curry. So, the next time you plan to make curry, don't forget to add cottage cheese to it and enjoy a delicious and flavorful meal. Happy cooking!

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